Recipes

Recipe: Honey Garlic Roasted Carrots

Honey garlic roasted carrots are a quick dish that's ready in 30 minutes, and AR's Hot Southern Honey brings heat that cuts through the rich garlic butter.

Read more

Recipe: Gullah Red Rice

Developed by Lillie's of Charleston, using Lowcountry Loco Hot Sauce

Read more

Recipe: Kung Pao Chicken with Spicy Peanut Sauce

Made with all-natural peanut butter, fresh garlic, sriracha, and honey, this recipe for grilled Kung Pao chicken with spicy peanut sauce is a Georgia Grinders family favorite.

Read more

Recipe: Bourbon Whipped Cream

Made with Bourbon Barrel Aged Madagascar Vanilla Extract, this indulgent Bourbon Whipped Cream will be the star of your Easter dessert spread.

Read more

Recipe: Rösti Potato Cakes with Crème Fraîche and Caviar

Try this rösti recipe with Cajun Caviar (choose their spicy version for a hint of heat).

Read more

Recipe: Vanilla-Honey Bourbon Press with AR's Wildflower Honey

This vanilla honey-bourbon press requires some work, so it’s best for special occasions (like Valentine’s Day, perhaps).

Read more

Recipe: Tailgate Wings with Blue Cheese Dressing

These tailgate chicken wings are doused in Charlotte, North Carolina based Ogre Sauce and can be customized to your preferred heat levels. 

Read more

Recipe: Brussels Sprout-Arugula Salad with Quail Eggs

This crunchy winter salad is best made with Manchester Farms quail eggs.

Read more