From the Magazine: Bladesmith to the Stars
Friday was a good day for Quintin Middleton. As he packed up his wares after the first day of selling in the artisan tent at the Charleston Wine + ...
Read moreBringing the best of the South home to you
with a thoughtfully curated collection of Southern artisan goods for your kitchen, pantry, and bar.
Your favorite Southern brands
all in one place.
Stock up on local grains, grits, and other
pantry staples.
Try Manchester Farms' Southern-rasied quail in this recipe for
Stuffed Quail with Strawberry Balsamic Glaze
Featured Products for Your
Bar
Featured Stories
Recipe: Cornbread Dressing with Andouille Sausage
From the TLP Test Kitchen Photo by: Andrew Cebulka Yields 6-8 servings Ingredients 8 cups cubed cornbread (using Altman Farm's Heirloom Yellow S...
Read more
