12 Days of Christmas Day 2 of 12 | 15% Off All Grits, Grains, and Mixes!
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$8.00
The perfect combo of sweet on the front end and spicy on the back end, Seaside Grown's Blueberry Ghost Pepper Jam is a great addition to any appetizer creation.
$6.00
Wisham Jellies Raspberry Pepper Jelly has that raspberry pop that you know and love so get to smearing it on whatever suits your fancy.
$10.00
Gesus Palomino Candied Jalapeno Relish & Cocktail Mix Duo combines the best of both worlds for your next cocktail or dipping bonanza.
$30.00
Gesus Palomino Candied Jalapeno Relish is great on just about anything from burgers to collards to tacos.
$15.00
Choose 3, 6, or 9 jars of Wisham's premium pepper jellies in the combination of your choice. 9 oz jars
$30.00
Wisham Jellies Pineapple Pepper Jelly has that perfect blend of sweet and spicy for wings or stir fry.
$10.00
Wisham Jellies Mango Pepper Jelly combines mellow mangos and fiery peppers, which pairs well with shrimp, chicken, and fish.
$10.00
Wisham Jellies Blackberry Pepper Jelly make this jelly a tenderloin lover’s dream, the best addition you could make.
$10.00
Wisham Jellies Strawlapeno Pepper Jelly has that strawberry sweetness that bursts with every bite, you can't miss it.
$10.00
Wisham Jellies Wild Mayhew Pepper Jelly was the 2016 Georgia Flavor of the Year and levels up anything you put it on.
$10.00
Wisham Jellies Blazing Blueberry Pepper Jelly has blueberries and peppers bursting with flavor to make this jelly a pork chop lover's paradise.
$10.00
Crafted with the grill in mind, Wisham Jellies are a versatile pantry staple for summertime grilling. Use the Peachy Peach Pepper Jelly for a sweet-heat glaze on your ribs or mix it with some teriyaki and Worcestershire sauce to use as a marinade for your pork chops, steaks, lamb chops, or whatever else you’re grilling up. 9oz glass jar.
$10.00
Wisham Jellies Fire Pepper Jelly is a welcome heat addition to anything you can think of, get those tastebuds firing on all cylinders.
$10.00
Bourbon Barrel Foods Black Raspberry Jam is jam-packed with flavors of sweetness and fruit. This is made with simple ingredients: hand-picked black raspberries from Friends Drift Inn, sugar, lemon juice, and a hint of vanilla extract. This jam is great for breakfast foods like pancakes, toast, and biscuits. Use it in desserts as a topping for cheesecake, ice cream, and other pastries. The Black Raspberry Jam comes from Bourbon Barrel Foods partnering with Joyce and Charlie Pinson of Friends Drift Inn in Pikeville, Kentucky, to bring a delicious spread to your table. Friends Drift Inn is a family business on the mission of “Growing a Good Life in Appalachia” with their organic products. The farm’s name comes from Joyce Pinson’s grandparents' diner where they believed in growing their own vegetables and orchards to use fresh ingredients in their food. Though closed in the 1960s, Pinson is continuing her grandparents mission of good food and sharing the Appalachian spirit with Friends Drift Inn. The Pinsons run a twelve-acre farm that grows organic food that brings friends and families together. Be sure to also try Bourbon Barrel Foods Blueberry Bourbon & Cardamom Jam, also from Friends Drift Inn. Bourbon Barrel has a wide selection of gourmet products that work as gifts for all the chefs, grillers, and bakers you know. Try the famous Bluegrass Soy Sauce, mouthwatering Bourbon Smoked Pepper Bacon, or the aromatic Bourbon Barrel Aged Madagascar Vanilla Extract. All items have bourbon infused in some way, so you can taste some of the finest bourbons Kentucky distilleries have to offer.
$15.00
This Hot Pepper Jelly is made by Food for the Southern Soul in Charleston. We recommend spreading this hot pepper jelly over cream cheese and crackers for an easy, spicy snack. It's got a bold, peppery flavor that gives any snack an extra kick.
$8.00
You could spend hours laboring in the kitchen – coring apples, waiting as they slow cook throughout the afternoon – in an attempt to resurrect your grandmother’s apple butter recipe. Or, you could turn to a jar of Charleston Favorites Cinnamon Apple Butter for the immediate taste and scent of fall in your kitchen. Rich and creamy, the addition of cinnamon brings a warming spice reminiscent of apple cider and stewed apples to this delectable cinnamon apple butter. The Food for the Southern Soul brand comes from chef and gourmet foods creator Jimmy Hagood. A former insurance advisor, Hagood changed courses to pursue his passion for cooking and sharing Southern food through restaurant businesses, catering, and gourmet snack retail. His brand delivers classic foods and flavors of the Lowcountry, Appalachia, Tidewater, and the Gulf to your table. In addition to the Cinnamon Apple Butter, the Charleston Favorites collection offers other pantry delicacies inspired by the historic city’s renowned culinary traditions. From coarse, stone-ground grits to barbecue sauces and benne wafers, there’s a meal, ingredient, or snack for every occasion. Ways to Love Cinnamon Apple Butter Spread over a sturdy slice of toast or settled into the crannies of an English muffin, this Cinnamon Apple Butter adds instant elevation to any piece of bread. And its utility goes well beyond breakfast. Dress it up for dinner with apple butter-glazed pork chops, Pickled Green Beans, or add it to your favorite hot buttered rum recipe for an autumn-heavy twist.
$8.00
Chutney–an intriguing cross between pickled vegetables and preserves–is about as representative of the Southern pantry as a bag of grits. The condiment itself boasts ties to global origins–imagine the chutneys found in Indian or Caribbean cuisine. From place to place, the fruit and sugar base gets paired with various spices, seasonings, onions, garlic, or vinegars to create a product that complements other regional flavors. A traditional Southern chutney doesn’t get much more classic than this Peach Chutney. Made from fresh, regionally grown peaches, it’s an instant taste of summer that lasts through the dead of winter. Delicately sweetened, textured, and slightly tangy, this spread brings a sweet dimension to meats or cheese plates. This Charleston Favorites Peach Chutney comes from the Food for the Southern Soul brand, created by gourmand and restaurateur Jimmy Hagood. Food for the Southern Soul celebrates the quintessential foods and flavors of the Lowcountry, Appalachia, Gulf, Piedmont, and beyond. Among the chutney, offerings range from other condiments, such as pepper jelly and barbecue sauce, to ingredients like coarse-ground grits to artisanal gumbo. Our Favorite Ways to Use Peach Chutney Don’t let this spread’s peachiness deter you–it shines in savory applications and brings brightness to meaty, rich foods. Serve it with pork chops, chicken, Sweet and Salty Snack or a flaky white fish. Or use it to dress up appetizers: Try dipping spring rolls into it, or dollop it over pimento cheese and crackers. For more ways to dress up your cooking, check out our selection of other condiments on Marketplace.
$10.00
The Blueberry Bourbon & Cardamom Jam from Bourbon Barrel Foods is made using premium organic blueberries grown by Brushcreek Berries in Kentucky. The bourbon with the cardamom spice compliments the fresh blueberry for a sweet treat to spread on toast, biscuits, and pancakes. Blueberry Bourbon & Cardamom Jam is all natural, and the first ingredient lists fruit—not sugar. No preservative or high fructose corn syrup so you can enjoy natural blueberries in every bite. Go beyond breakfast with Bourbon Barrel Foods Blueberry Bourbon & Cardamom Jam. Use it for charcuterie boards, cheese trays, cheesecake topping, even mix it in a cocktail! Add a nice spice and sweetness to the classic blueberry muffin. Make unique jam bars with the hint of classic Kentucky bourbon and cardamom that will become a dessert favorite. The jam comes from the Bourbon Barrel Foods partnership with Joyce and Charlie Pinson of Friends Drift Inn in Pikeville, Kentucky to bring a delicious jam to your table. Friends Drift Inn is a family business on a mission of “Growing a Good Life in Appalachia.” The farm’s name comes from Joyce Pinson’s grandparents' diner where they grew their own vegetables and orchard to use fresh ingredients in their food. The diner was sadly closed in the 1960s. But Pinson is following their mission of good food and sharing the Appalachian spirit with Friends Drift Inn. The Pinsons run a twelve-acre farm growing organic food that will bring friends and families together. Try Bourbon Barrel Foods Black Raspberry Jam along with the Blueberry Bourbon & Cardamom Jam from Friends Drift Inn.
$15.00
