Featured Stories

  • Southern Recipes for Your Spring Table

    by Lena Melentijevic Southern Recipes for Your Spring Table

    With Spring finally here, we’ve compiled a short list of our favorite Spring recipes to put a twist on or upgrade your every day breakfast...

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  • National Tea Day with Oliver Pluff & Co. and Storied Goods

    by Lena Melentijevic National Tea Day with Oliver Pluff & Co. and Storied Goods

    There’s nothing more classically British than afternoon tea, and this occasion is one we celebrate by drinking Oliver Pluff’s Charleston-made tea, paired with Storied Goods’...

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  • New Vendors: Everling Coastal Farm and Marble & Steel Chocolates

    by Amber Chase New Vendors: Everling Coastal Farm and Marble & Steel Chocolates

    The Local Palate Marketplace is thrilled to welcome two new vendors just in time for the height of Spring: Everling Coastal Farm and Marble and...

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  • Our 2024 Restaurants Issue is Here!

    by Amber Chase Our 2024 Restaurants Issue is Here!

    Have you had a chance to flip through our latest restaurants issue? 

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  • chemex brewer with a gooseneck kettle

    by Amber Chase How to Use a Pour Over with DaySol Coffee

    In the final rendition of our collaboration on home-brewing coffee with DaySol Coffee, Bert Davis describes the pour over method and tells us what he's drinking...

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  • The Single Origin Peanuts Shaping a Community

    by Amber Chase The Single Origin Peanuts Shaping a Community

    Hubs Single Origin Peanuts support the vision, community, and intentionality of a rich Virginia region.

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  • Happy National Pecan Day

    by Lena Melentijevic Happy National Pecan Day

    Each year, we dedicate one day to the celebration of the one nut native to the United States - the pecan.

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  • Easter Tablescape

    by Amber Chase 5 Tips for Easter Tablescaping

    Hosting Easter brunch this year? Find our top tips for creating an alluring yet functional tablescape for the holiday.

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  • an Easter brunch spread with cocktails

    by Amber Chase Easter Favorites for Brunch or Baskets

    With Easter debuting in March this year, we want to help you get an early start on compiling your finest Easter brunch and gift baskets. 

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  • Two cans of Treehouse Naturals pecan milk

    by Amber Chase New Vendor Alert: Treehouse Naturals and Charleston Matchbox

    The Local Palate Marketplace welcomes Treehouse Naturals and Charleston Matchbox as new vendors!

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  • pouring water into an aeropress

    by Amber Chase How to Use an AeroPress with DaySol Coffee

    Bert Davis of DaySol Coffee gives us a guide to the AeroPress and discussing the importance of a grinder. 

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  • Celebrating Women Owned Businesses

    by Amber Chase Celebrating Women Owned Businesses

    In honor of Women’s History Month, The Local Palate Marketplace invites you to celebrate female owned businesses and entrepreneurs all over the South

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