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  • County Fair: Nostalgic Blue Ribbon Recipes from America's Small Towns by Gershman, Liza
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    County Fair: Nostalgic Blue Ribbon Recipes from America's Small Towns

    $52.00
    $52.00
  • Country Recipes and Other Interesting Stuff by Holt, Bob

    Country Recipes and Other Interesting Stuff

    $22.00
    $22.00
  • Cornbread Nation 7: The Best of Southern Food Writing by Lam, Francis

    Cornbread Nation 7: The Best of Southern Food Writing

    $30.00
    $30.00
  • Cooking with Love: Comfort Food That Hugs You by Hall, Carla
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    Cooking with Love: Comfort Food That Hugs You

    $32.00
    $32.00
  • Cooking the Gullah Way, Morning, Noon, and Night by Robinson, Sallie Ann

    Cooking the Gullah Way, Morning, Noon, and Night

    $25.00
    $25.00
  • Cooking Texas Style: Traditional Recipes from the Lone Star State by Wagner, Candy

    Cooking Texas Style: Traditional Recipes from the Lone Star State

    $27.00
    $27.00
  • Cooking in Marfa: Welcome, We've Been Expecting You by Lebermann, Virginia
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    Cooking in Marfa: Welcome, We've Been Expecting You

    $58.00
    $58.00
  • Classic Restaurants of Durham by Holaday, Chris

    Classic Restaurants of Durham

    $40.00
    $40.00
  • Cast Iron Cookbook: Delicious Recipes for Breakfast, Appetizers, Entrées, Desserts and More by Publications International Ltd
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    Cast Iron Cookbook: Delicious Recipes for Breakfast, Appetizers, Entrées, Desserts and More

    $21.00
    $21.00
  • Cajun and Creole Cooking with Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking by Hand, Edie

    Cajun and Creole Cooking with Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking

    $28.00
    $28.00
  • Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair by Santos, Jason
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    Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair

    $27.00
    $27.00
  • Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity by Schmid, Albert W. a.

    Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity

    $25.00
    $25.00
  • Building a Better Tomato: The Quest to Perfect "the Scandalous Fruit" by Klinkenberg, Jeff

    Building a Better Tomato: The Quest to Perfect "the Scandalous Fruit"

    $10.00
    $10.00
  • Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day by Smalls, Alexander

    Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day

    $44.00
    $44.00
  • Bet the Farm: How Food Stopped Being Food by Kaufman, Frederick

    Bet the Farm: How Food Stopped Being Food

    $31.00
    $31.00
  • Best Recipes from the Farmer's Wife Cookbook: Over 250 Blue-Ribbon Recipes by Hudson, Beverly

    Best Recipes from the Farmer's Wife Cookbook: Over 250 Blue-Ribbon Recipes

    $30.00
    $30.00