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  • The Happy Table of Eugene Walter: Southern Spirits in Food and Drink by Walter, Eugene

    The Happy Table of Eugene Walter: Southern Spirits in Food and Drink

    $31.00
    $31.00
  • The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World by Little, Amanda

    The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World

    $23.00
    $23.00
  • The Edible South: The Power of Food and the Making of an American Region by Ferris, Marcie Cohen

    The Edible South: The Power of Food and the Making of an American Region

    $33.00
    $33.00
  • The 100 Greatest Dishes of Louisiana Cookery by Guste, Roy F., Jr.

    The 100 Greatest Dishes of Louisiana Cookery

    $30.00
    $30.00
  • Tasting Kentucky: Favorite Recipes from the Bluegrass State by Green, Maggie

    Tasting Kentucky: Favorite Recipes from the Bluegrass State

    $37.00
    $37.00
  • Republic of Barbecue: Stories Beyond the Brisket by Engelhardt, Elizabeth S. D.
    Sold out

    Republic of Barbecue: Stories Beyond the Brisket

    $31.00
    $31.00
  • Outer Banks Cookbook: Recipes & Traditions from North Carolina's Barrier Islands by Wiegand, Elizabeth
    Sold out

    Outer Banks Cookbook: Recipes & Traditions from North Carolina's Barrier Islands

    $35.00
    $35.00
  • Nashville Food Crawls: Touring the Neighborhoods One Bite and Libation at a Time by Stewart, Holly
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    Nashville Food Crawls: Touring the Neighborhoods One Bite and Libation at a Time

    $27.00
    $27.00
  • Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat by Mixon, Myron

    Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat

    $30.00
    $30.00
  • Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors by Chatagnier, Leigh Ann
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    Modern Cajun Cooking: 85 Farm-Fresh Recipes with Classic Flavors

    $22.00
    $22.00
  • Mama Dip's Kitchen by Council, Mildred

    Mama Dip's Kitchen

    $38.00
    $38.00
  • Making Groceries: A story of Creole Cooking from a Creole family by Rochon, Ursula T.

    Making Groceries: A story of Creole Cooking from a Creole family

    $40.00
    $40.00
  • Lost Restaurants of Miami by Bramson, Seth H.

    Lost Restaurants of Miami

    $40.00
    $40.00
  • Lost Restaurants of Memphis by Dowdy, G. Wayne

    Lost Restaurants of Memphis

    $38.00
    $38.00
  • Lost Restaurants of Charleston by Surface, Jessica

    Lost Restaurants of Charleston

    $38.00
    $38.00
  • Lost Restaurants of Asheville by Chase, Nan K.

    Lost Restaurants of Asheville

    $42.00
    $42.00