Local Palate Staff Favorites

  • Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing by Guy, Jerrelle

    Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing

    $27.00
    $27.00
  • Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook by Tipton-Martin, Toni

    Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

    $41.00
    $41.00
  • All Day Cocktails: Low (and No) Alcohol Magic by Byrne, Shaun
    Sold out

    All Day Cocktails: Low (and No) Alcohol Magic

    $30.00
    $30.00
  • Collards & Carbonara: Southern Cooking, Italian Roots by Hudman, Michael
    Sold out

    Collards & Carbonara: Southern Cooking, Italian Roots

    $47.00
    $47.00
  • Whiskey: A Spirited Story with 75 Classic and Original Cocktails by Dietsch, Michael
    Sold out

    Whiskey: A Spirited Story with 75 Classic and Original Cocktails

    $35.00
    $35.00
  • The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen by Taylor, Nicole A.
    Sold out

    The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen

    $37.00
    $37.00
  • Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan by Byrn, Anne

    Skillet Love: From Steak to Cake: More Than 150 Recipes in One Cast-Iron Pan

    $36.00
    $36.00
  • Cúrate: Authentic Spanish Food from an American Kitchen by Button, Katie

    Cúrate: Authentic Spanish Food from an American Kitchen

    $44.00
    $44.00
  • Hot, Hot Chicken: A Nashville Story by Martin, Rachel Louise

    Hot, Hot Chicken: A Nashville Story

    $25.00
    $25.00
  • Seeking the South: Finding Inspired Regional Cuisines by Newton, Rob
    Sold out

    Seeking the South: Finding Inspired Regional Cuisines

    $47.00
    $47.00
  • Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue by Mills, Mike
    Sold out

    Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue

    $35.00
    $35.00
  • The Lee Bros. Charleston Kitchen: A Cookbook by Lee, Matt

    The Lee Bros. Charleston Kitchen: A Cookbook

    $47.00
    $47.00
  • From the Oven to the Table by Henry, Diana

    From the Oven to the Table

    $36.00
    $36.00
  • Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou by Martin, Melissa M.

    Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou

    $40.00
    $40.00
  • Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook by Martin, Pat

    Life of Fire: Mastering the Arts of Pit-Cooked Barbecue, the Grill, and the Smokehouse: A Cookbook

    $41.00
    $41.00
  • Heritage by Brock, Sean

    Heritage

    $47.00
    $47.00