Currently Featured: Tableaux 2022
  • Charleston Favorites™ Stone Ground Yellow Grits

    Food for the Southern Soul Charleston Favorites™ Stone Ground Yellow Grits

    Food for the Southern Soul's Charleston Favorites™ Stone Ground Yellow Grits are made from select Southern corn and ground on an authentic millstone that help create a breakfast of champions.

  • Charleston Favorites Stone-Ground White Grits

    Food for the Southern Soul Charleston Favorites Stone-Ground White Grits

    Three-quarters of the grits sold in the United States are bought in the South and Charleston Favorites Stone-Ground White Grits are some of the best that you can buy. Charleston Favorites Grits are made from select Southern corn and ground on an authentic millstone— just like they’ve done it for centuries. These stone-ground grits cook up to be smooth and creamy to serve alongside bacon and eggs in the morning. The use doesn’t stop after breakfast, though, as this stone-ground southern delicacy is sure to be the be the star of your shrimp and grits. The stone-grinding process takes this southern staple back to its roots and makes for a meal with flavor, nutrition, and history. Beside, there is also Stone Ground Yellow Grits which make for an ideal base for shrimp and grits — it doesn’t get more quintessentially southern than that. If you’re feeling like a Lowcountry pro, cook and pack them together for fried grit cakes that will elevate and absorb any juicy dish that finds its way onto your table.These stone-ground Grits are ground the same way our ancestors milled them over 170 years ago. The grinding processes all the flavors and the textures that gave original grits their nationwide reputation. For extra creamy grits, use 1 cup grits, 4 cups milk, 1 cup water, half a pound butter, 1 teaspoon salt, 1 teaspoon coarse ground pepper. Add all ingredients and bring to boil. Reduce heat and stir often for 20 to 30 minutes.Whether you use water, milk, or, our favorite, chicken stock to cook the grits in, they are sure to bring flavor and an unmatched thickness that you can’t get with generic, store-bought grits. To protect product integrity, store in the refrigerator or freezer as our grits contain no preservatives or additives. These grits are non-GMO and gluten-free. 2-pound cloth bag.

  • Lowcountry Kettle Sea Salt Chips - The Local Palate Marketplace℠

    Lowcountry Kettle Chips Lowcountry Kettle Sea Salt Chips

    Simple is sometimes better. Take these Sea Salt Chips, for example. Made in Charleston, these simply delicious kettle chips have a sprinkle of local South Carolina sea salt, which is harvested just off the Charleston coast. Crunchy, salty, and satisfying, these are the best kettle-cooked potato chips you'll ever eat. Serve them at your next event for an easy crowd-pleasing snack.

  • carolina reaper chips

    Lowcountry Kettle Chips Carolina Reaper Chips

    Introducing the world's hottest chili pepper—on an extra crunchy chip. These Carolina Reaper Chips are ideal for spicy lovers. Complemented perfectly by a satisfying crunch, they'll make your mouth hurt the good way. Lowcountry Kettle Chips are made in Charleston.

  • Mustard BBQ Sauce Chips - The Local Palate Marketplace℠

    Lowcountry Kettle Chips Mustard BBQ Sauce Chips

    Looking for barbecue chips that are better than the rest? Consider your search over. Anything but ordinary, these crunchy, tasty kettle chips offer all the tangy flavor of South Carolina's signature mustard barbecue sauce. Made in Charleston by Lowcountry Kettle Chips.

  • Spicy Pimento Cheese Chips - The Local Palate Marketplace℠

    Lowcountry Kettle Chips Spicy Pimento Cheese Chips

    Pimento cheese and potato chips. What could be better? These crunchy kettle chips feature the Lowcountry's favorite cheese spread—with a touch of heat! Snack on them when you're craving a cheesy, crunchy treat. Made in Charleston by Lowcountry Kettle Chips.

  • state fair fried pickle

    Lowcountry Kettle Chips State Fair Fried Pickle Chips

    These delicious kettle chips pack a subtle dill pickle flavor with a Southern twist—just like you remember from the state fair. Lowcountry Kettle Chips are made in Charleston.

  • Bloody Mary Chips

    Lowcountry Kettle Chips Bloody Mary Chips

    All the flavor of your favorite bloody mary cocktail in a crunchy, salty snack. Made with the same zesty ingredients you'd find in a bloody mary—minus the booze—these kettle chips pack the perfect punch. They're an addictive snack that'll hit the spot anytime, whether you're hosting a party, watching a movie, or heading out on a road trip. Made by Lowcountry Kettle Chips in Charleston.

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