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  • Republic of Barbecue: Stories Beyond the Brisket by Engelhardt, Elizabeth S. D.
    Sold out

    Republic of Barbecue: Stories Beyond the Brisket

    $28.00
    $28.00
  • Don't Count the Tortillas: The Art of Texas Mexican Cooking by Medrano, Adán

    Don't Count the Tortillas: The Art of Texas Mexican Cooking

    $33.00
    $33.00
  • The Homesick Texan's Family Table: Lone Star Cooking from My Kitchen to Yours [A Cookbook] by Fain, Lisa
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    The Homesick Texan's Family Table: Lone Star Cooking from My Kitchen to Yours [A Cookbook]

    $38.00
    $38.00
  • Down Home Texas Cooking by Stroman, James

    Down Home Texas Cooking

    $20.00
    $20.00
  • El Paso Cook Book by Ladies' Auxiliary of the y. M. C. a.
    Sold out

    El Paso Cook Book

    $17.00
    $17.00
  • The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas by Forbes, Paula
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    The Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas

    $36.00
    $36.00
  • Texas Is Chili Country: A Brief History with Recipes by Alter, Judy

    Texas Is Chili Country: A Brief History with Recipes

    $22.00
    $22.00
  • A Taste of Texas Ranching: Cooks and Cowboys by Bryant, Tom

    A Taste of Texas Ranching: Cooks and Cowboys

    $24.00
    $24.00
  • The Only Texas Cookbook by Eckhardt, Linda West

    The Only Texas Cookbook

    $22.00
    $22.00
  • The Tex-Mex Cookbook: A History in Recipes and Photos by Walsh, Robb

    The Tex-Mex Cookbook: A History in Recipes and Photos

    $22.00
    $22.00
  • Cooking Texas Style: Traditional Recipes from the Lone Star State by Wagner, Candy

    Cooking Texas Style: Traditional Recipes from the Lone Star State

    $24.00
    $24.00
  • Creole Calas Criers by Bowden, Lurlene

    Creole Calas Criers

    $22.00
    $22.00
  • Arkansas Cookery: Retro Recipes from The Natural State by Robinson, Kat

    Arkansas Cookery: Retro Recipes from The Natural State

    $22.00
    $22.00
  • A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia by Herman, Bernard L.

    A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia

    $27.00
    $27.00
  • Edible North Carolina: A Journey Across a State of Flavor by Ferris, Marcie Cohen

    Edible North Carolina: A Journey Across a State of Flavor

    $38.00
    $38.00
  • Grain and Fire: A History of Baking in the American South by Sharpless, Rebecca

    Grain and Fire: A History of Baking in the American South

    $33.00
    $33.00

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