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  • Egg Rolls & Sweet Tea Cookbook by Natalie Keng - Asian Inspired, Southern Style

    Egg Rolls & Sweet Tea: Asian Inspired, Southern Style

    $35.00
    $35.00
  • No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating by Kennedy, Alicia
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    No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating

    $29.00
    $29.00
  • Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family by Hayward, Tim
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    Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family

    $43.00
    $43.00
  • Cuisine, Texas: A Multiethnic Feast by Smith, Joanne

    Cuisine, Texas: A Multiethnic Feast

    $49.00
    $49.00
  • Cross Creek Cookery by Rawlings, Marjorie Kinnan

    Cross Creek Cookery

    $21.00
    $21.00
  • The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes by Snodgrass, Alex

    The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes

    $33.00
    $33.00
  • The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread by Fields, Kelly

    The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread

    $38.00
    $38.00
  • Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] by Lapidus, Jennifer

    Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book]

    $35.00
    $35.00
  • Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations by McDermott, Nancie
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    Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations

    $25.00
    $25.00
  • Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery by Noyes, Brian

    Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery

    $27.00
    $27.00
  • Pizza Quest: My Never-Ending Search for the Perfect Pizza by Reinhart, Peter

    Pizza Quest: My Never-Ending Search for the Perfect Pizza

    $24.00
    $24.00
  • Nathalie Dupree's Shrimp and Grits Revis by Dupree, Nathalie

    Nathalie Dupree's Shrimp and Grits - Revised Edition

    $24.00
    $24.00
  • My Two Souths: Blending the Flavors of India Into a Southern Kitchen by Gomez, Asha
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    My Two Souths: Blending the Flavors of India Into a Southern Kitchen

    $44.00
    $44.00
  • Listen to Your Vegetables: Italian-Inspired Recipes for Every Season by Grueneberg, Sarah

    Listen to Your Vegetables: Italian-Inspired Recipes for Every Season

    $49.00
    $49.00
  • Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch by Roy, Jason
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    Biscuit Head: New Southern Biscuits, Breakfasts, and Brunch

    $30.00
    $30.00
  • An Entertaining Story by Hicks, India

    An Entertaining Story

    $54.00
    $54.00