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  • The Book of Sandwiches: Delicious to the Last Bite: Recipes for Every Sandwich Lover by Skrobar, Jason

    The Book of Sandwiches: Delicious to the Last Bite: Recipes for Every Sandwich Lover

    $30.00
    $30.00
  • The Story of Alabama in Fourteen Foods by Blejwas, Emily

    The Story of Alabama in Fourteen Foods

    $43.00
    $43.00
  • Snoop Dogg Presents Goon with the Spoon: A Cookbook by Dogg, Snoop

    Snoop Dogg Presents Goon with the Spoon: A Cookbook

    $27.00
    $27.00
  • Firepit Feast: Adventurous Recipes for Live-Fire Cooking by Yen, Diana

    Firepit Feast: Adventurous Recipes for Live-Fire Cooking

    $33.00
    $33.00
  • Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking, Revised and Updated, with New Recipes by Willis, Virginia

    Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking - Revised & Updated

    $28.00
    $28.00
  • What to Cook When You Don't Feel Like Cooking by Chambers, Caroline
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    What to Cook When You Don't Feel Like Cooking

    $37.00
    $37.00
  • Baking in the American South: 200 Recipes and Their Untold Stories (a Definitive Guide to Southern Baking) by Byrn, Anne

    Baking in the American South: 200 Recipes and Their Untold Stories (a Definitive Guide to Southern Baking)

    $48.00
    $48.00
  • Gather and Graze: Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion by Mustafa, Mumtaz

    Gather and Graze: Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion

    $43.00
    $43.00
  • The New Nashville Chef's Table: Extraordinary Recipes from Music City by Stewart, Stephanie

    The New Nashville Chef's Table: Extraordinary Recipes from Music City

    $34.00
    $34.00
  • Cured: Cooking with Ferments, Pickles, Preserves & More by McHugh, Steve

    Cured: Cooking with Ferments, Pickles, Preserves & More

    $40.00
    $40.00
  • Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals by Boyd, Ashley

    Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals

    $23.00
    $23.00
  • Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes by Lee, Edward

    Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes

    $33.00
    $33.00
  • Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home by Harris, Stacy Lyn

    Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home

    $35.00
    $35.00
  • Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook by Gutierrez, Sandra A.
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    Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook

    $43.00
    $43.00
  • Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina by Barnett, Rachel Gordin

    Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina

    $43.00
    $43.00
  • Southern Baked: Celebrating Life with Pie by Wilbanks, Amanda

    Southern Baked: Celebrating Life with Pie

    $30.00
    $30.00