Zelli Spaghetti Pasta
Zelli Spaghetti Pasta
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Our spaghetti has a new look, but it's still the same great spaghetti we've always made!
There is nothing more comforting than making a very simple tomato sauce with spaghetti. Take any of our wonderful tomatoes, and simply crush in a pan with a little salt. Add a dash of pasta water. Throw in your cooked spaghetti pasta with a little parmagiano. It's just heavenly.
About Zelli Pasta:
Zelli pasta has a little different look, feel, and quality than most are used to. There are a few reasons for this:
Our pasta is made using bronze extruder dies. They leave the pasta with a rougher surface area for sauce to cling to. Most large manufacturers use Teflon dies because they are more efficient and easier; however, the pasta ends up being shiny and slippery. Not a good combo for sauce.
We use high quality organic durum wheat flour.
Our spaghetti has a new look, but it's still the same great spaghetti we've always made!
There is nothing more comforting than making a very simple tomato sauce with spaghetti. Take any of our wonderful tomatoes, and simply crush in a pan with a little salt. Add a dash of pasta water. Throw in your cooked spaghetti pasta with a little parmagiano. It's just heavenly.
About Zelli Pasta:
Zelli pasta has a little different look, feel, and quality than most are used to. There are a few reasons for this:
Our pasta is made using bronze extruder dies. They leave the pasta with a rougher surface area for sauce to cling to. Most large manufacturers use Teflon dies because they are more efficient and easier; however, the pasta ends up being shiny and slippery. Not a good combo for sauce.
We use high quality organic durum wheat flour.
