The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons

Description

Author: Chelsea J. O'Leary

LOCAL. LASTING. DELICIOUS.

The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality, education, and family.

Chelsea J. O'Leary focuses equally on seasonal recipes and the foundational knowledge required to preserve food with sharp intuition and holistic understanding. No matter where you live--a downtown high-rise, suburban bungalow, or countryside ranch--these recipes are for you. In fact, most recipes can be created using produce picked up from any local farmers' market.

As you use this cookbook, you will become a steward of your local land, farms, and home.

INSIDE YOU'LL FIND:

    \n
  • A case for why home food preservation matters today more than ever
  • \n
  • 45 seasonal canning, pickling, preserving, and freezing recipes
  • \n
  • Tips and tricks to create an intuitive and efficient workflow in your kitchen
  • \n
  • The history, science, and safety of home food preservation
  • \n
  • Resources to further expand your personal preserving practice
  • \n



About the Author

Chelsea J. O'Leary is a Nashville-based artist, entrepreneur, and home food preserver. She is the founder and owner of Wiley Canning Company, a company dedicated to canning, pickling, and preserving local and seasonal fruits and vegetables. Chelsea creates recipes and hosts workshops to teach others to can, pickle, and preserve as well. She explores photography through both a film and digital format, and she is especially drawn to photographing fruits and vegetables. When she is not canning, pickling, preserving, or creating photographs, she values and seeks meaningful, curiosity-driven dialogue with others. She loves to write and run, in the woods or through the city, and she cherishes time spent with her husband, Jared, and son, Sullivan. You might find them at a local farmers' market, park, or nearby wooded trail.


The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons

Product form

$35.00

Author: Chelsea J. O'LearyLOCAL. LASTING. DELICIOUS.The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality,... Read more

          • Shipped today? Order within: Jul 12, 2024 17:00:00 -0400

          Description

          Author: Chelsea J. O'Leary

          LOCAL. LASTING. DELICIOUS.

          The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality, education, and family.

          Chelsea J. O'Leary focuses equally on seasonal recipes and the foundational knowledge required to preserve food with sharp intuition and holistic understanding. No matter where you live--a downtown high-rise, suburban bungalow, or countryside ranch--these recipes are for you. In fact, most recipes can be created using produce picked up from any local farmers' market.

          As you use this cookbook, you will become a steward of your local land, farms, and home.

          INSIDE YOU'LL FIND:

            \n
          • A case for why home food preservation matters today more than ever
          • \n
          • 45 seasonal canning, pickling, preserving, and freezing recipes
          • \n
          • Tips and tricks to create an intuitive and efficient workflow in your kitchen
          • \n
          • The history, science, and safety of home food preservation
          • \n
          • Resources to further expand your personal preserving practice
          • \n



          About the Author

          Chelsea J. O'Leary is a Nashville-based artist, entrepreneur, and home food preserver. She is the founder and owner of Wiley Canning Company, a company dedicated to canning, pickling, and preserving local and seasonal fruits and vegetables. Chelsea creates recipes and hosts workshops to teach others to can, pickle, and preserve as well. She explores photography through both a film and digital format, and she is especially drawn to photographing fruits and vegetables. When she is not canning, pickling, preserving, or creating photographs, she values and seeks meaningful, curiosity-driven dialogue with others. She loves to write and run, in the woods or through the city, and she cherishes time spent with her husband, Jared, and son, Sullivan. You might find them at a local farmers' market, park, or nearby wooded trail.


          More Information

          Icon for shopping_bagIngredients
          Icon for truckShipping

          Customer Reviews

          Be the first to write a review
          0%
          (0)
          0%
          (0)
          0%
          (0)
          0%
          (0)
          0%
          (0)
          Footer image

          © 2024 The Local Palate Marketplace℠, Powered by Shopify

            • Amazon
            • American Express
            • Apple Pay
            • Discover
            • Google Pay
            • Mastercard
            • PayPal
            • Shop Pay
            • Venmo
            • Visa

            Login

            Forgot your password?

            Don't have an account yet?
            Create account