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Lost Restaurants of Memphis

Lost Restaurants of Memphis

Regular price $35.00
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Author: G. Wayne Dowdy

Memphis is well known for its cuisine, and there is no end to the iconic restaurants that hold a place in the hearts of locals. Johnny Mills Barbecue was home to the "barbecue king of Beale Street." Gaston's Restaurant was owned by John Gaston, the "prince of Memphis restaurateurs." Leonard�s Pit Barbecue was operated by Leonard Heuberger, the man who invented the pulled pork sandwich. Gayhawk Drive-In was hugely popular with African Americans during segregation. Author G. Wayne Dowdy details the history of Memphis's most celebrated restaurants and the reasons they will live forever.

About the Author
Dowdy, G. Wayne: - G. Wayne Dowdy is the senior manager of the Memphis Public Libraries history department. He holds a master's degree in history from the University of Arkansas and is a certified archives manager. Dowdy is a contributing writer for the Best Times magazine and Storyboard Memphis. He is the author of A Brief History of Memphis, Hidden History of Memphis and On This Day in Memphis History, which was awarded a Certificate of Merit by the Tennessee Historical Commission.

We strive to process all orders within 2-3 business days from the order date (not including holidays or weekends). Processing time includes checking, packing, and sending your orders to the courier service.

This product ships via USPS Priority Mail, and shipping rates are calculated at checkout based on your location. -

When we print your shipping label, you will receive a confirmation email containing a tracking number. Please allow 24-48 hours for the tracking information to update on the courier's website.

Orders ship directly from each brand on the Marketplace, and your order may arrive in separate packages if products from multiple vendors are included. If you would like your order to arrive as one package, or if you have any other questions or concerns, please reach out to orders@thelocalpalate.com.

Author: G. Wayne Dowdy

Memphis is well known for its cuisine, and there is no end to the iconic restaurants that hold a place in the hearts of locals. Johnny Mills Barbecue was home to the "barbecue king of Beale Street." Gaston's Restaurant was owned by John Gaston, the "prince of Memphis restaurateurs." Leonard�s Pit Barbecue was operated by Leonard Heuberger, the man who invented the pulled pork sandwich. Gayhawk Drive-In was hugely popular with African Americans during segregation. Author G. Wayne Dowdy details the history of Memphis's most celebrated restaurants and the reasons they will live forever.

About the Author
Dowdy, G. Wayne: - G. Wayne Dowdy is the senior manager of the Memphis Public Libraries history department. He holds a master's degree in history from the University of Arkansas and is a certified archives manager. Dowdy is a contributing writer for the Best Times magazine and Storyboard Memphis. He is the author of A Brief History of Memphis, Hidden History of Memphis and On This Day in Memphis History, which was awarded a Certificate of Merit by the Tennessee Historical Commission.

We strive to process all orders within 2-3 business days from the order date (not including holidays or weekends). Processing time includes checking, packing, and sending your orders to the courier service.

This product ships via USPS Priority Mail, and shipping rates are calculated at checkout based on your location. -

When we print your shipping label, you will receive a confirmation email containing a tracking number. Please allow 24-48 hours for the tracking information to update on the courier's website.

Orders ship directly from each brand on the Marketplace, and your order may arrive in separate packages if products from multiple vendors are included. If you would like your order to arrive as one package, or if you have any other questions or concerns, please reach out to orders@thelocalpalate.com.