Recipe: Pecan Chess Pie with Bourbon Vanilla Caramel
by Hannah Lee Leidy
Debating between pecan pie or chess pie? Enjoy both Southern signature desserts in a hybrid that combines the essential elements of each. Plus, you finish it with a generous drizzle of bourbon vanilla caramel sauce. We offer an easy recipe for the caramel (you don’t even need a candy thermometer!). To save time, warm J.Q. Dickinson Bourbon Caramel Sauce gives an equally decadent result. You can get this eye-catching dessert onto the table with less than an hour of hands-on time, and it’s a crowd-pleaser to finish off anything from a feast to a Sunday supper.