The Local Palate Marketplace supplies you with endless gourmet foods, specialty ingredients, and Southern snacks from regional small businesses and artisan makers. When it comes to the core ingredients and items every home cook needs in order to bring Southern flavors into their kitchen, the pantry section on Local Palate Marketplace has you covered.
Georgia Grinders' Award Winning Pecan Butter is made with Elliot Pecans from Ft. Valley, Georgia. This variety is smooth, rich and buttery, with a subtle sweetness naturally derived from this specific variety of pecans. Whole-30 Approved Ingredients: Georgia Grown Pecans, Kosher Sea Salt.
$16.00
Colonial Blend Ground Coffee in a Signature Coffee Tin 5 ounces of a roasted ground coffee bean blend from the East Indies (Sumatra) and West Indies (Jamaica). Tasting Notes: There is a beautiful aroma or "nose" to this freshly roasted authentic Colonial Blend, with fruity notes balanced by richer Sumatran black coffee flavors..
$15.00
Cold Brew Blackberry Tea Tin by Oliver Pluff & Company brews easily when steeped in cold water. Blackberry Cold Brew is created from an orange pekoe black tea base, which yields a more subtle, naturally sweet infusion. This 3-ounce Cold Brew Blackberry Tea Tin comes complete with a large wire mesh tea brewing ball. Cold Brewing Tips For a Half-Gallon Brew: 1. Fill a pitcher with a half-gallon of cold, clean spring water. 2. Fill the tea filter with 4 tablespoons of tea. 3. Close the tea filter, then add to pitcher. 4. Steep the tea overnight in the refrigerator. 5. Remove tea filter and serve tea over ice. Ponder Good Times. Hand-packaged by Oliver Pluff & Co. in Charleston.
$20.00
This Charleston Blend extra virgin olive oil is the freshest, unfiltered blend of arbequina and arbosano olive oils combined for a buttery and peppery profile.
$60.00
What's a party without tomato sandwiches? Hostess Provisions developed this seasoning so you can have your tomato sandwich and eat it, too! Want to make the best tomato sandwich ever? Mix the seasoning with the mayo of your choice to make a Hostess Provisions tomato sandwich spread. 2.8 ounces. Gluten-free. Contains dairy.
$12.00
Pickled Shrimp Seasoning from Hostess Provisions is an all-purpose seafood seasoning blend. Inspired by the ingredients of their famous and most requested pickled shrimp recipe. The blend contains sea salt, herbs, and citrus zest. Use it as a seafood boil and sprinkle it over cooked shrimp or crab. This versatile seasoning also makes a delicious pasta or potato salad. 2.3 ounces. Gluten-free.
$12.00
Ever wish that you could have *all* the pimento cheese flavor on everything you eat? With Hostess Provisions signature Pimento Cheese Seasoning, now you can! Season everything from popcorn, to grits, to french fries, and more. Gluten-free. Contains dairy.
$12.00
Shrimp and grits reign throughout the Southeast coast as a quintessential food. Born throughout the Lowcountry in the kitchens of enslaved people, the dish’s roots come from west African dishes of ground maize and shellfish. It later gained popularity among sailors who, during shrimping season, doctored up their morning grits with fresh shrimp, earning the meal another moniker of “breakfast shrimp.” The Charleston Favorites Tidewater Shrimp Sauce and Marinade and Grits set celebrates the Southern origins of shrimp and grits and gives home cooks the primary tools they need to prepare this rich and flavorful meal in just 30 minutes. The Tidewater Shrimp Sauce and Marinade comes from the Food for the Southern Soul brand. Its collection of specialty foods and ingredients brings regional flavors and signature dishes from the Gulf, Lowcountry, Appalachia, Chesapeake Bay, and beyond to tables throughout the country. You can also try Battery Barbecue Gift Box, it is such good company for The Tidewater Shrimp Sauce. Dinnertime with the Tidewater Shrimp Sauce & Marinade and Grits Set The Tidewater Shrimp Sauce starter blends a heated mix of peppers, spices, and oils. It needs nothing more than a stick of melted butter before it’s ready to pour over fresh shrimp in a baking dish and go into the oven. Free to include any tasty additions with the shrimp as they bake, such as mushrooms, bell peppers, onions, or even some sliced andouille sausage. While everything cooks, prepare the Charleston Favorites Stone Ground Grits. You can boil them with water and butter if you wish, but we love to dress them up with heavy cream, Worcestershire sauce, cheese, or hot sauce. Remove the shrimp mixture from the heat and serve over the creamy grits. In less than an hour, you’ve channeled decades of culinary history onto the dinner table.
$18.00
Bourbon Barrel Foods Bourbon Smoked Sugar is bourbon smoked, easy to use, and an extremely flavorful version of all the sugar goodness you already know and love.
$10.00
The Bourbon Barrel Aged Maple Syrup is the perfect topping for pancakes and french toast. This certified-organic syrup is made in Louisville, Kentucky, aged in white oak barrels that once held the finest Kentucky bourbons. The process of aging the syrup in these barrels matures the maple syrup flavor adding a unique smoky, white oak taste to complement with the maple for a sweet treat. Take Bourbon Barrel Aged Maple Syrup beyond the breakfast table. Mix it in cocktails or an old fashioned for a complex drink with a sweet note. Or, top your ice cream with it to put a twist on the classic ice cream sundae with some of the bluegrass states’ best flavors. We wouldn’t judge if you ate it right off the spoon. This syrup is one of many products a part of Bourbon Barrel Foods’ “Eat Your Bourbon” initiative. Owner Matt Jamie started out of his home on a mission to make soy sauce that would stand out from the rest. Bourbon and bourbon barrels were his answer creating the world famous Bluegrass Soy Sauce. Passionate about making bourbon more than a drink, he began to make dishes that infuse and use bourbon in all kinds of ways, which led him to create Bourbon Barrel Foods. For breakfast, lunch, and dinner, you can have the essence of the drink all day long and finish with a glass of bourbon. Try making these recipes yourself from Jamie’s “Eat Your Bourbon” cookbook that suggests dishes and drinks that use various Bourbon Barrel Foods products.
$19.00
Barlow's Foods hand-crafted Original Pancake and Waffle Mix is made using organic and whole ingredients. The mix makes delicious light and fluffy pancakes or waffles - perfect for all your breakfast traditions.
$14.00
Altman Farm's Jimmy Red Pancake and Waffle Mix takes the tried-and-true Pancake and Waffle Mix and recreated it with Stone Ground Heirloom Jimmy Red Corn for an extra blast of flavor.
$10.00
Non GMO Rare heirloom grains in every bag Made in Florence, South Carolina Contains wheat and dairy Altman Farm's heirloom stone-ground Buttermilk Cornbread Mix uses super-fine cold-stone milled corn to preserve the natural oils and flavors in the heirloom grain. With their convenient quickie bag, all you have to do is add an egg, butter, and milk (or water), stir, and bake. The secret here is that the buttermilk is already in the mix!
$10.00
Creamy Peanut Butter: Georgia Grown Peanuts, Kosher Sea Salt. Crunchy Peanut Butter: Georgia Grown Peanuts, Kosher Sea Salt. Pecan Butter: Georgia Grown Pecans, Kosher Sea Salt. *Each trio comes in a wrapped box with a bow and sticker with the Georgia Grinders logo making it the perfect gift for any time of year.
$30.00
Georgia Grinders' Peanut Butter consists of two simple ingredients: peanut and sea salt. The peanuts are sourced from Georgia and are slow roasted and ground to our signature texture in this creamy version. Ingredients: Georgia Grown Peanuts, Kosher Sea Salt.
$8.00
Southern Soul's Georgia Crab Boil Seasoning will have everyone coming to your low country boils in droves, so much so that you'll discover family members you never even knew you had.
$9.00
Southern Soul's Rub-A-Dub Rub is Jamaican Jerk goodness bottled up for you whenever you want to add that bang to your creations. Try it on wings for a game day delight you will be eating faster than you can whip up.
$9.00
Try one of each of Sobremesa's Mole Poblano, Smoky Salsa Oaxaquena, Roasted Salsa Verde, and Citrus Habanero Hot Sauce. Trust us, you're going to want to try them all.
$42.00
Delightfully bright notes of lemon bliss highlight this artisan jam from Regina's Farm Kitchen, made with fresh blueberries. Each jar is stuffed with Georgia-Grown fruit (not fruit juice). Serving Suggestions: Spoon over yogurt Swirl into warm oatmeal Serve atop fresh fruit tarts Pour over goat cheese or soft triple-cream brie Spoon on top of fruit with a drizzle of honey
$15.00
This Southern Style Sun Tea Tin contains three 1-gallon tea bags (perfect for your pitcher!). Single-estate Ceylon black tea, broken orange pekoe grade. While tea is hot, stir in a little cane sugar to complement the rich flavors. Serve over ice. Packaged by hand in Charleston.
$15.00
Olde Virden's combined their Red Hot Fine Grind with dehydrated honey granules to give you the sweet and the heat without all of the mess.
$9.00
This 4 Pack Chili Pepper Blend Gift Box, created by Olde Virden’s in Knoxville, Tennessee, contains 4 different 1.5-ounce bottles of chili peppers that make for the perfect gift. The pack consists of the original Red Pepper Flakes, Olde Virden's Red Hot Fine Grind (1.5-ounce), Spicy Fine Grind, and Olde Virden’s Tennessee Jerk Fine Grind. Each of these spices is sodium-free, additive-free, and preservative-free. They are handmade and blended in small batches and are at most one week old. These fresh spices can add flavor to any dish and heat to the mildest of foods. Try them on pizza, eggs, deviled eggs, gumbo, or even cocktails. Basically, anything you can think of, they’ll taste great on.Olde Virden’s was started by Chris Virden in Knoxville, Tennessee. The idea came to Chris as he was eating a slice of pizza thousands of miles in the air on top of Mt. LeConte in the Great Smoky Mountains National Park. He noticed that every pizza place he had ever been to uses that same generic bottle of red pepper flakes and knew there had to be a better, tastier option. After his trip, he came back to his home in Tennessee and started researching better alternatives for pepper flakes. After months of trying different peppers and spices, he finally came up with his five favorites. He then opened up a small, family-run facility in Knoxville where the local chilies are dehydrated, prepped, and bottled to be shipped. His small idea on top of a mountain became his whole life mission. With four options, this is the perfect gift for any spicy fan in your life!
$25.00
Gentry's seasonal Ham Bone Seasoning blends together brown sugar, cinnamon and allspice with hints of paprika, salt and pepper to ensure your classic ham stands out against any other. Pro-tip: The Ham Bone seasoning is also excellent sprinkled on top of sweet potato casserole.
$10.00
Ready for the best barbecue you'll ever taste? Whether you prefer pork or beef, this rib rub will make your mouth water. Food for the Southern Soul's Rib Rub is specially formulated to maximize flavors in your pork or beef ribs. As it cooks, it will caramelize and create a delicious “bark” on your meat. Rub or sprinkle it liberally onto ribs before grilling or baking. It's excellent for beef jerky, too! All of Food for the Southern Soul's goods are made or grown in Charleston.
$12.00
Bourbon Barrel Foods Black Raspberry Jam is jam-packed with flavors of sweetness and fruit. This is made with simple ingredients: hand-picked black raspberries from Friends Drift Inn, sugar, lemon juice, and a hint of vanilla extract. This jam is great for breakfast foods like pancakes, toast, and biscuits. Use it in desserts as a topping for cheesecake, ice cream, and other pastries. The Black Raspberry Jam comes from Bourbon Barrel Foods partnering with Joyce and Charlie Pinson of Friends Drift Inn in Pikeville, Kentucky, to bring a delicious spread to your table. Friends Drift Inn is a family business on the mission of “Growing a Good Life in Appalachia” with their organic products. The farm’s name comes from Joyce Pinson’s grandparents' diner where they believed in growing their own vegetables and orchards to use fresh ingredients in their food. Though closed in the 1960s, Pinson is continuing her grandparents mission of good food and sharing the Appalachian spirit with Friends Drift Inn. The Pinsons run a twelve-acre farm that grows organic food that brings friends and families together. Be sure to also try Bourbon Barrel Foods Blueberry Bourbon & Cardamom Jam, also from Friends Drift Inn. Bourbon Barrel has a wide selection of gourmet products that work as gifts for all the chefs, grillers, and bakers you know. Try the famous Bluegrass Soy Sauce, mouthwatering Bourbon Smoked Pepper Bacon, or the aromatic Bourbon Barrel Aged Madagascar Vanilla Extract. All items have bourbon infused in some way, so you can taste some of the finest bourbons Kentucky distilleries have to offer.
$15.00
Turn up the heat with Bourbon Barrel Foods Hot & Spicy Kentuckyaki. Like Bourbon Barrel Foods Kentuckyaki, this teriyaki sauce is made Kentucky style with extra spice. Incorporating a blend of fresh garlic, ginger, and all-natural Kentucky-grown sorghum, this yummy sauce has a balance of salty and sweet. Bourbon Barrel Foods then adds red pepper for a robust kick of spice. The flavor train doesn’t end there. The Hot & Spicy Kentuckyaki is aged in white oak barrels reclaimed straight from Kentucky’s finest bourbon distilleries as a smoking and aging agent. The long process is worth the wait for a sauce that’s packed with complex flavors of smoke, spice, and salty umami. Hot & Spicy Kentuckyaki is a great substitution to recipes where you’d otherwise use typical teriyaki sauce but want a bit of heat. Use it to marinate pork tenderloin that will make the meat melt in your mouth with the rich, fresh teriyaki flavor. Put a twist on meatloaf with a bourbon-flavored teriyaki glaze instead of a tomato-base sauce. Or, simply use it as a dipping sauce that will complete each bite. Hot & Spicy Kentuckyaki isn’t Bourbon Barrel Foods’ only product. Explore the Kentucky-based shop’s expansive collection of gourmet foods, such as the original Kentuckyaki or Bourbon Barrel Aged Worcestershire Sauce. All items display Kentucky’s proud history as the world-renowned bourbon country. Every item is made and packaged in Louisville. Sample some of the best bourbons the bluegrass state has to offer while you eat.
$12.00
This artisan honey from Apis Mercantile is a single varietal or mono-floral honey, which means the honeybees have collected nectar from predominantly one nectar source: orange blossoms. The high concentration of a single nectar source imparts a floral finish and a citrus lift to this honey. Excellent on warm biscuits or perfect in iced tea!
$9.00
Altman Farm's Jimmy Red Stone Ground Grits are made from stunning corn that are of a red variety that was originally bred to make whiskey. It was brought back from the brink of extinction on James Island (near Charleston, SC) by Ted Chewning, who was given the last two ears in existence.
$10.00
Adluh’s cornmeal-heavy combination of flour and spices creates a truly unique all purpose breader. Anything and everything you can think of frying will benefit from using this breader–from catfish to fried okra.
$10.00
Lambrecht Gourmet will resume shipping on January 3, 2023. Almonds, Toffee with Caramel-Mocha Chocolate 1 pound tin of Lambrecht Gourmet's signature Karma Toffee
$25.00
Take your favorite creamy peanut butter on the go! These 3oz Resealable Pouches are perfect for individual usage for your next vacation or outing. Each pouch contains 3 servings; just knead, squeeze and re-use Each box contains 6 pouches. Ingredients: Georgia Grown Peanuts, Kosher Sea Salt.
$15.00
Georgia Grinders' Cinnamon Vanilla Pecan Peanut Nut Butter is the perfect blend for those with a sweet tooth; you just might go nuts for it. This flavor is handcrafted in small batches using non-GMO Georgia Grown Pecans and Peanuts, with a hint of pure Vanilla Bean and a sprinkle of Cinnamon. Ingredients: Georgia Grown Peanuts, Georgia Grown Pecans, Vanilla Bean, Cinnamon, Kosher Sea Salt.
$12.00
Georgia Grinders' Creamy Cashew Butter is silky smooth and rich in flavor. It makes for the perfect base in a variety of savory and sweet recipes. Whole-30 Approved
$14.00
Original Almond Butter: California Almonds (Steam Pasteurized), Kosher Sea Salt. Honey Roasted Almond Butter: California Almonds (Steam Pasteurized), Kosher Sea Salt, Natural Crystalized Honey Maple Caramel Almond Butter: Roasted Almonds, Maple Syrup (Caramelized and Dehydrated into a natural powder form), Sea Salt.
$40.00
$7.99
Seaside Grown's Riptide Fish Dust is a seafood addition you have to try, but it doesn't stop there. Try it on chicken, pizza, or even popcorn for an extra burst of flavor.
$6.00
