Clark + Hopkins puts a twist on the classic egg salad with their Ethiopia Hot Sauce. This sauce carries an aromatic, deep heat that comes from habaneros, jalapeños, and a specialty curry spice called berbere that the Virginia-based company imports from Africa specifically for this sauce. The hot sauce's warming spices cut through the richness of the egg salad, making this recipe a way to upgrade the classic spring sandwich filling or repurpose it for cooler weather.
In honor of the 2023 Masters Tournament at Augusta National, we're kicking our egg salad sandwiches up a notch with Clark + Hopkins' Ethiopian egg salad. This riff on the Masters mainstay is sure to convert any egg salad skeptics.
