All Products

  • Lavington Farms Charleston Gold Aromatic Rice

    Food for the Southern Soul Lavington Farms Charleston Gold Aromatic Rice

      Lavington Farms popular Charleston Gold Aromatic rice is the aromatic off-spring of the much-heralded Carolina Gold variety that has flourished in the lowcountry’s kitchens for decades. The rice is characterized by its rich golden hull and distinct, unmatched nutty flavor. The grain is cultivated and harvested right here in the lowcountry of South Carolina. Produced by Lavington Farms, the Charleston Gold Aromatic Rice is representative of the perfect marriage of a quintessential southern staple and a delectable basmati rice with deep international roots. This gold aromatic rice was developed right in South Carolina in the late 20th-century by Drs. Buford Shepard of Clemson University and Gurdev Kush of the International Rice Research Institute. The duo sought to create a short stature gold hulled rice that kept the traditional plush mouth feel of Carolina Gold and maintained the distinct fragrance of an East Indian cool weather rice. Dr. Anna McClung continued to refine the plant into what it is now: Charleston Gold. Today, the rice is used in the homes of cooks nationwide, in professional and restaurant kitchens throughout the Lowcountry, and frequently pops up on a number of menus in Charleston’s bustling culinary scene. This rice is specially formulated to be served and soak up flavor. We recommend piling it under jambalaya or pairing it with a slab of country-style steak for the perfect base grain to absorb seasoning and add a savory smell and taste that is all its own. If you can't get enough to just buy one, you can try Charleston Gold Aromatic Rice 3 PackPackaging: 17-ounce paper bag.

  • Food for the Southern Soul Charleston Favorites Stone Ground White Grits

    Food for the Southern Soul Charleston Favorites Stone-Ground White Grits

    Three-quarters of the grits sold in the United States are bought in the South and Charleston Favorites Stone-Ground White Grits are some of the best that you can buy. Charleston Favorites Grits are made from select Southern corn and ground on an authentic millstone— just like they’ve done it for centuries. These stone-ground grits cook up to be smooth and creamy to serve alongside bacon and eggs in the morning. The use doesn’t stop after breakfast, though, as this stone-ground southern delicacy is sure to be the be the star of your shrimp and grits. The stone-grinding process takes this southern staple back to its roots and makes for a meal with flavor, nutrition, and history. Beside, there is also Stone Ground Yellow Grits which make for an ideal base for shrimp and grits — it doesn’t get more quintessentially southern than that. If you’re feeling like a Lowcountry pro, cook and pack them together for fried grit cakes that will elevate and absorb any juicy dish that finds its way onto your table.These stone-ground Grits are ground the same way our ancestors milled them over 170 years ago. The grinding processes all the flavors and the textures that gave original grits their nationwide reputation. For extra creamy grits, use 1 cup grits, 4 cups milk, 1 cup water, half a pound butter, 1 teaspoon salt, 1 teaspoon coarse ground pepper. Add all ingredients and bring to boil. Reduce heat and stir often for 20 to 30 minutes.Whether you use water, milk, or, our favorite, chicken stock to cook the grits in, they are sure to bring flavor and an unmatched thickness that you can’t get with generic, store-bought grits. To protect product integrity, store in the refrigerator or freezer as our grits contain no preservatives or additives. These grits are non-GMO and gluten-free. 2-pound cloth bag.

  • Woodford Reserve® Bitters Dram Set (5-Pack) - The Local Palate Marketplace℠

    Bourbon Barrel Foods Woodford Reserve® Bitters Dram Set | 5-pack

    Collect all five outstanding Woodford Reserve® Bitters flavors with this combination 10-ml dram set. The combination set comes in a sleek, stylish gift box and is a perfect introduction to all of the Woodford Reserve® Bitters flavors. Spice up your classic manhattans and old fashioneds with a dash of the range of flavors, enhanced with their bourbon barrel aging techniques. The set makes for an ideal gift for the home mixologist in your life or for the amateur that is looking to expand their personal collection. Each big Bourbon Barrel Food flavor is made in small batches and tested at the Woodford Reserve® distillery room. All five of the Woodford Reserve® Bitters are effortlessly handy and easy to use with the convenient drip dram topper that lets you use as little or as much as you want. Make the perfect cocktails or baked goods, or add a drop to a tall glass of seltzer water with these endlessly versatile flavors. This set includes Woodford Reserve® Chocolate Bitters, Woodford Reserve® Orange Bitters, Woodford Reserve® Aromatic Bitters, Woodford Reserve® Sassafras and Sorghum Bitters, and Woodford Reserve® Spiced Cherry Bitters. This package will certainly be complete with Bourbon Barrel Aged Coffee. It makes for the perfect gift for the bourbon lover in your life. The Orange Bitters hold oak tones and bitterness from gentian roots. The Aromatic Bitters pull out the essential flavors from your favorite cocktails. The Sassafras and Sorghum Bitters add a sweet and earthy taste that brightens up any libation. The Spiced Cherry Bitters include distinct cherry notes with undertones of spice—ideal for a Spiced Cherry Manhattan.

  • Charleston Favorites™ Charleston Benne Wafers - The Local Palate Marketplace℠

    Food for the Southern Soul Charleston Favorites™ Charleston Benne Wafers

    Forget everything that you think you know about delicious cookies and meet the quintessential Charleston Benne Wafer and the city’s signature sweet treat. There are few things that reflect the history of the city more than this simple cookie. Nix the chocolate chips and put away the vanilla extract. The Benne Wafer relies on tasty toasted sesame seeds for a distinct flavor that is all its own. There is a long culinary history in Charleston for this unique, crunchy, bite that you have to stop yourself from eating the whole container in one sitting. The height resembles that of a thin cracker and makes for the perfect vessel for other southern treats to rest on. You can eat them by themselves, serve them piled high with pimento cheese and chicken salad as an appetizer, or get creative and make bite-sized ice cream sandwiches for an unforgettable dessert in the summer! Incorporated into a snack that is either savory, sweet, or both, these wafers fit the bill and your guests won’t forget it. You will never get enough of this so make sure you get Charleston Benne Wafers 4 Pack for your supplies.Benne Wafers have been unique to the Lowcountry since the rich agricultural region was colonized in the 17th century. Benne — the Bantu word for sesame — was brought across the Atlantic from Africa and planted and cultivated extensively throughout the South on farms and plantations. Although a countless number of Lowcountry recipes and iconic dishes call for this nutty seed raw or toasted, none of them are as widely loved or recognized as the iconic Benne Wafer. Packaging: 6-ounce clear tub.

  • 82 Queen She Crab Soup

    Food for the Southern Soul 82 Queen She-Crab Soup Mix

    There are few dishes that say ‘south’ more than an impossible balance bowl of delectable she-crab soup, and there are few places that do it as well as 82 Queen. As one of Charleston's most revered dining establishments, 82 Queen is famous for its flavorful and authentic Lowcountry fare they have been serving up since 1982. She-crab soup, a Charleston and southern favorite, is just one of the restaurant’s famed dishes. Beloved for its richness and creamy texture (similar to that of a bisque), this soup satisfies any time of year. It’s no wonder, then, that it’s one of the must-try dishes for people visiting Charleston and the Lowcountry. Can’t make the trip? We have good news. You don’t have to travel to the Holy City to try this traditionally southern dish. Instead, you can now whip up 82 Queen's award-winning she-crab soup right at home with their easy-to-make She-Crab Soup Mix! You'll just need to add a few fresh ingredients to the mix before your kitchen starts to smell like the aromas that waft up and down Queen Street. Their She-Crab Soup Mix also makes an excellent gift for anyone who’s missing the Lowcountry or wants to experience its flavors from home. Beside that you can also include Shem Creek Shrimp Grits Gift Box. You can easily ship a locally-made taste of the South to loved ones and friends, simply order it to enjoy yourself, or – as we recommend – both! It’ll ship to you directly from the Holy City!Packaging: One 6-ounce plastic container.

  • Traditional Cheese Straws - The Local Palate Marketplace℠

    Food for the Southern Soul Traditional Cheese Straws

    Do you need something to sit out when you have guests over for a drink or a cocktail hour before a meal, but don’t know what? We’ve got you covered. These bite-sized Traditional Cheese Straws from Food for the Southern Soul are loaded with real aged cheddar cheese and pack a sharp flavor in each bite. They're the snack that goes with everything and are an all-around crowd pleaser. Cheese straws are a great treat any time of the year, but they're especially tasty around the holiday season. Order packs for yourself, packs for your friends and family as gifts, or, as we suggest, do both!Food for the Southern Soul’s Charleston Favorites Traditional Cheese Straws are made with real aged cheddar cheese and a whole lot of it cooked into these delightful and savory little pastries. This is the signature traditional flavor that will please just about any cheese lover. The Traditional Cheese Straws make for the perfect entertaining treat or everyday snack. They can be served room temp or heated and served with ranch dip or hot sauce for an added element of enjoyment. Substitute basic crackers with these Traditional Cheese Straws when having a bowl of tomato vegetable soup for more flavor on a winter day. Adding up Charleston Favorites Stone Ground Grits will never go wrong in the morning. The grits are so smooth and creamy and cook up perfectly to serve alongside bacon and eggs in the morning.Pair Food for the Southern Soul’s Charleston Favorites Traditional Cheese Straws with hoppy beers, dry white wines, or opulent reds for a palate enhancing bite before a main course or heavier hors d’oeuvre. Packaging: One 6-ounce plastic container.

  • Food for the Southern Soul Charleston Favorites Yellow Grits

    Food for the Southern Soul Charleston Favorites™ Stone Ground Yellow Grits

    Food for the Southern Soul's Charleston Favorites™ Stone Ground Yellow Grits are made from select Southern corn and ground on an authentic millstone that help create a breakfast of champions.

  • Food for the Southern Soul Charleston Favorites Stone Ground Yellow and White Grits

    Food for the Southern Soul Charleston Favorites Stone-ground Grits: White + Yellow | 2-pack

    Seventy-five percent of the grits bought in the United States are sold in the Southeast and Charleston Favorites Stone-Ground Grits are some of the best that money can buy. With the Charleston Favorites Stone-ground Grits 2-pack of both white and yellow, you don’t have to worry about choosing between one or the other. Both types of grits are made from select corn and ground in grits on an authentic millstone. These stone-ground grits are smooth and creamy and cook up perfectly to serve alongside bacon and eggs in the morning. Don’t stop using them after breakfast, though, as this delicious delicacy is sure to be the showstopper of your shrimp and grits. These stone-ground Grits are ground the same way suppliers have crushed them for centuries. The grinding process captures all of the flavors and maintains the texture that gave original grits their reputation. For extra creamy grits, use 1 cup grits, 1 cup water, 4 cups milk, half a pound butter, 1 teaspoon coarse ground pepper, and 1 teaspoon salt. Combine all ingredients and bring to boil. Reduce heat and stir often for 20 to 30 minutes. Or you can add some Charleston Favorites Traditional Cheese Straws to complete the dishIt doesn’t matter if you use water, milk, or, our favorite, chicken stock to cook the grits in, they are sure to provide flavor and a thickness that you can’t get with generic, store-bought grits. To lengthen the shelf life of the grits, store in the refrigerator or freezer as they contain no preservatives or additives.These grits are non-GMO and gluten-free.2-pound cloth bag.

  • Sweet's Elderberry | Elderberry Syrup - The Local Palate Marketplace℠

    Sweet's Elderberry Sweet's Elderberry | Elderberry Syrup

    Support a healthy immune system with Sweet's Elderberry Syrup. Organic elderberries, filtered water, organic spices (cinnamon, clove, and ginger) are blended with raw Carolina honey that's rotated seasonally, giving you the pollen blend you need, at just the right time. Delicious as a daily supplement or mixed into drinks, smoothies, and recipes both sweet and savory. Preservative-free Sweet's Syrup requires refrigeration and has a 6 month shelf life when unopened. Opened syrup should be consumed within 3 months. The 8 oz. bottle is the perfect size for personal use and folks just trying out Sweet's Syrup. If a whole family uses Sweet's regularly, this bottle won't last very long! Families should consider the 16 oz. bottle. COLD SHIPPING: At this time, Sweet's Syrup is shipped Monday through Thursday to ensure arrival within the proper temperature range, avoiding post office delays through the weekend. Your bottle may arrive at room temperature, and this is OK. Sweet's Syrup has been successfully tested for short-term safety in this range. Simply get your product in the fridge as soon as it arrives. 

  • Sale -20% Local Palate Magazine Cover Collage

    The Local Palate Magazine Subscription

    Subscribe to The Local Palate Magazine for one year and receive 6 premium issues celebrating the food culture of the South at a special rate of $19.99.

    $24.99$19.99

  • Banner Butter Custom Bundle | 6 pack

    Banner Butter Banner Butter Custom Bundle | 6 pack

    Choose your six favorite Banner Butter flavors! Want to start off smaller? Build your own custom three-pack here.  Flavors:  Sea Salt Unsalted Smoked Sea Salt BBQ  Cinnamon, Cardamom, and Ginger Balsamic Fig & Caramelized Onion  Roasted Garlic, Basil, and Parsley *Banner Butter orders ship Monday-Wednesday. All orders placed after 4:00 EST on Wednesdays will ship the following Monday. 

  • Hub's Home Cooked Salted Virginia Peanuts

    Hubs Peanuts Hubs Home Cooked Salted Virginia Peanuts

    This 20-ounce vacuum-sealed tin of Hubs Home Cooked Salted Virginia Peanuts is crafted locally, from the Hubbard farms in Virginia. What looks like a simple peanut could not be farther from it. The Salted Virginia Peanuts are extra-large, so you know you’re getting your money’s worth. They’re home-cooked, blister fried, water blanched, and taste incredible. The peanuts are one-of-a-kind on their own, but after tossing in their gourmet salt, Hubs has created the premier salted peanut. These peanuts pack a mighty punch and are amazing for your body and mind. Peanuts have 7 grams of protein per ounce, promote weight loss, are cholesterol-free, inhibit cancer growth, and have close to half of the 13 available vitamins for normal growth and health and 35% of the essential minerals. After all of those health benefits, they still taste unbelievable! What other snack can do that? Hubs Peanuts was founded by Dot and HJ Hubbard in 1954 when Dot wanted to make a little extra spending money to help with family expenses. Her father already had an operating peanut farm, and she remembered a family recipe for salted peanuts from when she was younger. Dot came up with so many unique and different ways to cook the peanuts, that all became standard practice for peanut companies today. The brand and the family of Hubs Peanuts grew and spread, producing the need for more farmers and thus more customers. Now, over 65 years later, Hubs Peanuts is still doing the same thing, the same way, and has the same delicious taste in every peanut. Not only do they come with the original Hub's Home Cooked Salted Virginia Peanuts, they also come in many interesting flavors such as Hubs Honey Kissed Virginia Peanuts and Hubs Sweet Heat.

  • Shem Creek Shrimp & Grits Gift Box - The Local Palate Marketplace℠

    Food for the Southern Soul Shem Creek Shrimp & Grits Gift Box

    This Shem Creek Shrimp & Grits Gift Box set is named for the narrow waterway that shrimp and fishing boats take out to harvest fresh seafood. This package of goodies includes Tidewater Shrimp Sauce & Marinade, Charleston Favorites Stone Ground Grits, and Charleston Favorites Peach Hot Sauce. All you will need for the perfect Low country dish is a generous helping of fresh shrimp. You’re an instant professional chef and master gift-giver with Food for the Southern Soul’s package of southern essentials. Tidewater Shrimp Sauce & Marinade makes it easy for the recipient to sauté their shrimp in the sauce and serve with 82 Queen She Crab Soup Mix. The grits cook up to be smooth and include small flecks of corn bran, which is a sign that they are eating genuine stone ground grits. There is nothing wrong with treating yourself, though. The gift box also comes together as the perfect set to throw together an easy meal with. You can even get creative and make your own New Orleans-style barbecued shrimp by adding melted butter to the Tidewater Shrimp Sauce, pouring it over the shrimp, and baking them until they get a nice char. Serve the baked shrimp with the included Stone Ground Grits and crisp french bread for a meal that will naturally become a part of your rotation of dishes. Food for the Southern Soul makes their sauces, marinades, and other Southern goods in Charleston, SC and is committed to bringing Lowcountry classics to home chefs near and far.

  • Hubs Gift Duo

    Hubs Peanuts Hubs Peanut Duo

    This Hubs Peanut Duo, made locally in Virginia by Hubbard Peanut Company, is the perfect gift for any occasion. The festively packaged duo comes with two 20-ounce tins, the signature Hubs Salted Virginia Peanuts and the Choco Covered Virginia Peanuts. In addition, you can also find Hubs Gift Trio as the best choice. The Hub's Home Cooked Salted Virginia Peanuts may look like simple peanuts but could not be further from it. The Salted Virginia Peanuts are extra-large, so you know you’re getting your money’s worth. They’re home-cooked, water blanched, blister fried, and hold an incredible taste. The peanuts are one-of-a-kind on their own, but after tossing in their gourmet salt, Hubs has created an unmatched salted peanut. The Choco Covered Virginia Peanuts are a perfect holiday, winter snack. The Salted Peanuts are simply dipped and lightly coated with an amazing, mouthwatering chocolate flavor and taste that doesn’t overpower. These peanuts are the perfect mix of sweet and savory. There is just enough chocolate to satisfy your sweet tooth, but just enough salty peanut to remind you that it’s a snack, not a dessert. Hubs Peanuts was founded by Dot and HJ Hubbard when Dot wanted extra spending money to help with the family’s expenses. Her father owned a peanut farm, and she remembered a special family recipe for delicious salted peanuts from when she was younger. Dot came up with a variety of different and unique ways to cook the peanuts, that all became standard practice for peanut companies today. Since 1954, the brand and the name of Hubs Peanuts has continuously spread, creating the need for more farmers and securing customers that keep coming back for more. Now, over 65 years later, Hubs Peanuts is still doing the same great thing, the same great way, and has the same delectable taste in every peanut.

  • Vegetable Soup - The Local Palate Marketplace℠

    Food for the Southern Soul Vegetable Soup

    Food for the Southern Soul's Vegetable Soup includes fresh summer corn, lima beans, diced tomatoes, and onions—all of which are picked at their peak ripeness and simmered with herbs and spices. Simply heat and serve, or add shrimp or chicken for a filling entree. Made in Charleston. Serves 4.

  • Sweet Georgia Soul BBQ Sauce

    Southern Soul BBQ Sweet Georgia Soul BBQ Sauce

    Southern Soul's Sweet Georgia Soul BBQ Sauce takes the heart of everything Georgia and bottles it up into one hell of a sauce. Slather it on and be amazed at the new depth it gives your BBQ.

  • 11-ounce bottle of Edisto Gold's All natural honey

    Edisto Gold Honey Edisto Gold All-Natural Honey

    Edisto Gold Honey offers this All-Natural Honey that is raw and unfiltered from the shores of the Edisto River outside of Charleston. This Lowcountry honey has antioxidants and will keep your immune system strong with one sweet spoonful at a time. Available in 11 ounces or 22 ounces. Ingredients: Pure, raw, unfiltered honey. Put on biscuits, desserts, or simply eat it by the spoonful. Do not feed honey products to infants under one year of age.

  • Southern Soul Dust Rub

    Southern Soul BBQ Southern Soul Dust Rub

    Southern Soul's Dust Rub is a tried-and-true classic that will add a sweet and savory bite to anything you can dream of throwing it on.

  • Old Fashioned Kit

    Jack Rudy Cocktail Co. Old Fashioned Kit

    Jack Rudy's Old Fashioned Kit includes an 8 oz. bottle of their Demerara Syrup, an 8 oz. jar of their Bourbon Cocktail Cherries, a 1 oz. bottle of their Aromatic Bitters, and a premium Jigger. The Old Fashioned Kit is packed in a black gift box perfect for holiday gift giving, or for stocking your home bar cart. 

  • Food for the Southern Soul Artichoke Relish

    Food for the Southern Soul Jerusalem Artichoke Relish

    Looking for a unique and tasty condiment to add to your food? Look no further than Jerusalem artichoke relish! This flavorful and versatile relish is perfect for adding a bit of zing to your food. It's made with fresh, all-natural ingredients and has a delicious, slightly sweet and slightly spicy flavor. Use it on sandwiches, burgers, salads, and more.

  • Sweet & Salty Snack Box - The Local Palate Marketplace℠

    Food for the Southern Soul Sweet & Salty Snack Box

    For the ultimate Southerner’s snack pack, look no farther than this dynamic duo of traditional cheese straws and benne wafers in the Sweet and Salty Snack Box. Both the straws and crispy cookies reflect essential treats from kitchens throughout the Lowcountry and beyond. The benne wafer is Charleston’s signature sweet, and the savory cheddar-loaded cheese straws are a hallmark of the South’s holiday season (though we love them any time of year!). The benne wafers skip the saccharine sweetness of most cookies, relying on toasted sesame seeds and browned butter for a distinctive flavor. While delicious on their own, try subbing them for crackers with pimento cheese or chicken salad, or serve them with ice cream or you can just add them with savory snack like Peach Chutney. It's gonna be perfect! The cheese straws definitely supply the savory elements in the Sweet and Salty Snack Box. Loaded with aged cheddar cheese and baked to crunchy perfection, they marry all the best elements of cheese and crackers—just no knife or cutting board required! Nosh on them by themselves, pair them with red wine for an easy aperitif, or treat them like croutons on a green salad or bowl of tomato soup. Cheese Straws and Benne Wafers: Better Together United together in the Sweet and Salty Snack Box, the goodies send a wonderful gift to anyone craving a taste of the South or folks in need of a little exposure to what they’re missing. Beyond gifting, the pack is great to have on hand for easy hors d’oeuvres, portable road trip snacks, and lunchbox treats. Created by the Food for the Southern Soul brand, these are just two of many delightful snacks that bring flavors of the Lowcountry and other Southern regions to your pantry.

  • Sister's Sauce Bloody Mary Mix

    Sister's Sauce Sister's Sauce Bloody Mary Mix

    Sister's Sauce Bloody Mary mix is a true Southern classic that doesn't need any secret ingredients to make it this good. Sister's Sauce uses the highest quality tomato juice, lemon juice, apple cider vinegar, horseradish, Tabasco, salt, pepper and garlic salt they can find and finish it off with Lea & Perrins Worcestershire Sauce to produce an extremely delicious mix that you can drink all day. 

  • Hubs Peanut Brittle

    Hubs Peanuts Hubs Peanut Brittle

    This 16-ounce vacuum-sealed tin of Hubs Peanut Brittle is made locally, in Virginia, by the Hubbard Peanut Company. This peanut brittle is a must-have for the holidays and year-round. It makes for the perfect gift or sweet snack during the winter months. This Peanut Brittle is a Hubbard family favorite. After harvesting the peanuts, the Hubbards would historically save some extra and made this same brittle recipe for the holidays. Not just anyone can make peanut brittle of this quality. You can also have a taste of their other favorites such as Hubs Honey Kissed Virginia Peanuts. The Hubs workers manually stir the peanuts, mixed with sugars, butter, and extracts, constantly so no part of the brittle is uneven. The workers also make sure that all the brittle stays at the same temperature throughout the process, so no piece is under or overcooked. However, you’ll realize that all of this effort and attention to create this perfect tin of Peanut Brittle is worth it after you try the Brittle for the first time In 1954, Hubs Peanuts was created by Dot and HJ Hubbard when Dot wanted a little extra spending money to help with family expenses. Her father already owned and operated a peanut farm, and she used a family recipe for peanuts from when she was younger to transform them into an irresistible snack. Dot developed so many and unique ways to cook peanuts, that all became standard practice for peanut companies today. The brand and the family of Hubs Peanuts became popular in Virginia and beyond, creating the need for more farmers and thus more customers. Now, over 65 years later, Hubs Peanuts is still doing the same thing, the same way, and has the same delicious taste in every single peanut.

  • Peach Chutney - The Local Palate Marketplace℠

    Food for the Southern Soul Peach Chutney

    Chutney–an intriguing cross between pickled vegetables and preserves–is about as representative of the Southern pantry as a bag of grits. The condiment itself boasts ties to global origins–imagine the chutneys found in Indian or Caribbean cuisine. From place to place, the fruit and sugar base gets paired with various spices, seasonings, onions, garlic, or vinegars to create a product that complements other regional flavors. A traditional Southern chutney doesn’t get much more classic than this Peach Chutney. Made from fresh, regionally grown peaches, it’s an instant taste of summer that lasts through the dead of winter. Delicately sweetened, textured, and slightly tangy, this spread brings a sweet dimension to meats or cheese plates.  This Charleston Favorites Peach Chutney comes from the Food for the Southern Soul brand, created by gourmand and restaurateur Jimmy Hagood. Food for the Southern Soul celebrates the quintessential foods and flavors of the Lowcountry, Appalachia, Gulf, Piedmont, and beyond. Among the chutney, offerings range from other condiments, such as pepper jelly and barbecue sauce, to ingredients like coarse-ground grits to artisanal gumbo. Our Favorite Ways to Use Peach Chutney Don’t let this spread’s peachiness deter you–it shines in savory applications and brings brightness to meaty, rich foods. Serve it with pork chops, chicken, Sweet and Salty Snack or a flaky white fish. Or use it to dress up appetizers: Try dipping spring rolls into it, or dollop it over pimento cheese and crackers. For more ways to dress up your cooking, check out our selection of other condiments on Marketplace.


All Products
Footer image

© 2024 The Local Palate Marketplace℠, Powered by Shopify

    • Amazon
    • American Express
    • Apple Pay
    • Discover
    • Google Pay
    • Mastercard
    • PayPal
    • Shop Pay
    • Venmo
    • Visa

    Login

    Forgot your password?

    Don't have an account yet?
    Create account