Directions

1. Microwave Georgia Grinders butter for approximately 20-30 seconds then swirl with batter: Spoon (⅛ cup) Georgia Grinders butter on top of batter in two to three rows.

2. Pour remaining batter into pan and spoon remaining (1/8 cup) Georgia Grinders butter on top. (Note, you can use little less or more if you want to have more of the peanut butter flavor.) Drag tip of spatula or knife through batter to create marble effect. 

3. Follow directions on box for baking, or until toothpick inserted in center comes out clean. 

4. Remove from oven, sprinkle with sea salt, and let cool completely before cutting and serving. Or, serve while they’re still a little warm and top with ice cream.