James Beard-nominated chef Isaac Toups' new seasonings in convenient space-saving sizes. This four-pack includes:
Thunderdust - An all-purpose Cajun seasoning with onion, bell pepper, celery, white pepper, and garlic. Great for sauces, stews, meats, or veggies.
Louisiana Lighting - Salty, spicy goodness packed with mustard, white pepper, celery salt, garlic, and cayenne pepper. The ideal Creole seasoning.
Heatwave - A blend of black pepper, chile de Arbol, Aleppo pepper, and salt adds just the right amount of heat to burgers, veggies, or meats.
Fryclone - With parmesan, vinegar, horseradish, and green chiles, Fryclone is a flavor storm to shake on fries, mac and cheese, popcorn, potatoes, or veggies.