Colts Chocolate

Broadway Grahams


Picture the perfect, buttery, graham cracker pie crust that rests beneath so many of your favorite pies, cheesecakes, and other desserts. Now picture individual, bite-size pieces of the delectable crust covered in a smooth layer of gourmet milk chocolate, and you have the Broadway Graham.

The Broadway Grahams is quintessentially Southern in that it is both made in the South and taps into our region’s deeply rooted sweet tooth. The graham cracker’s saltiness paired with the silkiness of the milk chocolate creates a combination that is rich and balanced throughout. These delicious pieces of decadence are gone in one bite, so we suggest stocking up! You can combine Broadway Grahams with the Bolt Bites perfect mid-day treat or dessert to sit on the table at your next holiday gathering.

Although perfect in every way on their own, one of our favorite ways to eat them is with a dollop of peanut butter or topped with a fresh cut strawberry or blackberry. They’re the perfect quick snack to quell any late night craving and make for the ideal gift for any chocolate lover. Sit them out at a cocktail party for a hors d'oeuvre that is sure to please.

In 1984 Mackenzie Colt founded Colts Chocolate Company in Nashville, Tennessee. As the original owner, Colt put her hand and heart into the creation of delicious desserts and chocolates. The sweet treats that came from her kitchen soon became highly sought after by friends, family, and, eventually, customers.

Ever since she went public, the Colt family has worked to provide one-of-a-kind chocolates and other quality crafted sweets to those with a signature Southern sweet tooth or those in search of small-batch, gourmet bites.

The Perfect complements