Pine Street Market Smoked Chicken Sausages
This 12-ounce pack of Smoked Chicken Sausages from Pine Street Market comes with approximately 10-12 links. They contain no pork and are gluten free. These hormone and antibiotic free chicken sausages are seasoned with sage, black pepper, and chilies, stuffed into natural lamb casings, and twisted onto 2-inch links that are smoked over Applewood. They make for the perfect healthier alternative at a family cookout without sacrificing that smoky sausage taste.
$12.00
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Pine Street Market Bratwurst Sausage
This 12-pack of Pine Street Market Bratwurst Sausage, one of our most popular sausages, is hand-made using Riverview Farms pasture-raised pork and simply seasoned with black pepper, nutmeg, and garlic. Perfect for braising in your favorite beer and served with mustard and onions.
$14.00
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Pine Street Market Heritage Bacon
This 12-ounce pack of Heritage Bacon, winner of the 2018 UGA Food Product Contest, is produced locally in Georgia. This bacon is applewood smoked, thick-sliced, and the perfect bacon for a BLT, afternoon snack, or breakfast side.
$14.00
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Pine Street Market Loose Country Sausage
Pine Street Market's Country Sausage is hand-made using Pasture-Raised pork and seasoned with black pepper and sage. The perfect addition for a hearty breakfast or complimenting your greens.
$12.00
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Pine Street Market All Natural Frankfurter
Lightly seasoned with mustard, coriander, and a touch of garlic Pine Street Market's All Natural Frankfurters are made with only the finest pasture raised pork and grass-fed beef.
$14.00
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Pine Street Market Maple Bacon Breakfast Sausage
Pine Street Market's Maple Bacon Breakfast Links are hand-made using pasture-raised pork ground with bacon, quinoa flour, seasoned with black pepper and sage, and smoked slowly over applewood.
$12.00
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Pine Street Market Andouille Sausage
The perfect match to gumbo or red beans and rice, Pine Street Market's Andouille Sausage is handmade creole style sausage seasoned with chilies, garlic, and allspice.
$14.00
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Pine Street Market Heritage Bacon Ends
Cut from Pine Street Market's Award-Winning Applewood Smoked Bacon Slabs, these hearty chunks of bacon are perfect for seasoning salads, greens, and soup.
$7.00
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Pine Street Market Bacon Jam
This 6-ounce jar of Bacon Jam from Pine Street Market is handmade locally in Georgia. The Bacon Jam is the mix of everything you love: jams, spreads, and meat. This jam is packed full with bacon, garlic, onions, cider vinegar, molasses, and delectable blend of spices.
$9.00
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Pine Street Market Smoked Speck
The velvety & rosy cured meat mingled with buttery fat, a subtle layer of smoke, & a hint of juniper makes Pine Street Market Artisan Speck the perfect centerpiece of your next charcuterie platter and pairs well with sharp cheeses, such as Asiago, Piave, and Pecorino Romano as well as Ricotta.
$9.00
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Pine Street Market Dry Cured Coppa
The perfect addition to your next charcuterie board, Pine Street Market's Dry Cured Coppa takes pork shoulder and matches it with a dry rub of black pepper & chilies to then placed in a curing cave for 6 months. The outcome is a delicacy of rosy, red meat with rich and buttery fat.
$9.00
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Pine Street Market Heritage Bacon Ends - BBQ
Chunks of Pine Street Market's Heritage Bacon, tossed in Sweet Cheeks BBQ Rub, and slowly roasted in a smoker for a delicious, caramelized, and savory treat.
$7.00
